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Of all the different types of tobacco cut, which one is your favorite and why?. My favorite is coarse cut. Very easy to pack and blends with this cut have a distinctive flavor. Burns slow and I find flavors a bit deeper. I also like broad ribbon cut. More flakes than normal have been entering my stash lately. As said, I have no much experience with them.
Interesting question. I had to think about this for a bit. The cut can have quite a large impact on how a tobacco will smoke, not just in the mechanics, but also in how the flavors develop (and meld together in the blend prior to smoking).
I tend to match certain blends to certain pipes, or at least certain bowl sizes and airflow characteristics. Though certainly not the only reason, I think a large factor in why some blends smoke better in one pipe over another has to do with different cuts. Rough cuts in deeper, narrower bowls generally burn poorly for me, with little flavor and regular relighting. While narrower ribbons in wide bowls require more concentration than I want to give to keep them burning at a good pace and not too fast.
I can’t really think of any tobacco that I like that I would prefer to be in a different cut than it’s commonly made in. Also the cut doesn’t usually affect my decision to purchase a particular tobacco either. An example of one that is sold in different cuts where I have tried both is Haunted Bookshop. I bought the cake version when it first came out. I didn’t notice any substantial difference over the usual ribbon cut, but it changed which pipes I preferred it in.
The only time I pay attention to cuts is when I’m cutting ropes or true plugs. I tend to cut ropes into thin coins Mac Baren style and stack and fold them the same way. Plugs it depends on the blend, some into thinner ribbon and some I cube.
I like flakes and cakes more than ready rubbed. I find the flavour tends to be deeper and more intense. They require more preparation, but that’s all part of the enjoyable ritual 😊
I really like the feel of moist, medium- thick ribbon cut. It just feels good in my hand when I pull it out and pack a bowl. Somehow, it triggers something in my mind that this is how tobacco is supposed to feel. That is not based on logic or any real reason- just my own quirk. When I think about it, I am not sure that I have ever considered the cut when buying. My collection is full of more ribbon and crumble cake than anything else but I would never be deterred by any cut if the tobacco sounds goods.
I do prefer flakes. Even though i don´t break them apart, from flakes u can make cubes, u can rub everything, you can fold, i mean, with flakes you can reach good types of cut with a little effort.
Ted once again said something that i agree, i cannot think in a blend that i would prefer in a different cut than it is made.
I would also add that I preferred how a number of American tobaccos were cut prior to the 1990’s and the big push to define pipe tobacco as something different from tobacco that could also be rolled. I had one example handy so I thought I would post a comparison. This is Heine’s Blend from 1975 compared to fairly recent production. The 1975 is a medium to narrower ribbon cut. The current version Sutliff calls “cube cut”, I call it rough cut.
Obviously there are a lot more factors to a pipe smoking well and matching a pipe to a tobacco, but this is a few things I have observed related to cuts.
I would also point out that I have a massive pipe collection with widely different bowl sizes and characteristics. I do realize that most smokers don’t have a wide selection of bowl sizes/depths in their pipes. The majority of pipes have pretty similar bowl sizes and so this discussion is a bit esoteric.
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Once again you have pointed out a very interesting question that could help us improve our smokes. Could you please explain us a bit about the factors that make a pipe smoking well matching a pipe to a tobacco apart from tobacco cut?.
In my pipe collection, there are just two sizes; squat bulldog 19/21mm wide 28/32mm deep and the rest 19/21mm wide 39/43mm deep. I have two pots 23/24mm wide and 33mm deep that I do not smoke anymore because it´s impossible to keep them smoking uniform. Squat bulldog is perfect in my opinion for latakia blends. I like that blend less in the deeper bowls. I don´t know why this happens.
I love the rare cube cut. I find bowls of this last much longer, albeit are more difficult to get lit. For me it's the nice middle ground between cake and ribbon. It's less work but you still get some of the advantages of a flake or cake, such as a deeper flavour. I also love curly cut, but damn it's always so expensive. It's great to play around with the flavours like packing the bullseyes right in the middle, so your smoke changes up halfway through.
If i had unlimited money (or smoked a lot less), I would really focus on collecting flakes, cakes, curlys, and cubes; but you get way more bang for your buck with ribbon. The tobacco is drier so you get more by the weight.
Honestly, broken flake.
I don't have to rub it out myself. And it does create a longer lasting ember than ribbon cut. The best of all options for me.
My favorite to look at is messy coins like Three Nuns, Doblone D'Oro or Mac Baren Dark Twist.
For me anything pressed. Cake, flake, plug, whatever. I kinda wiah Old Joe Krantz was cake...
I prefer flakes and crumble cakes but it all depends on pipe selection as @ted stated earlier