Edward's Scottish Moor
(2.21)
Blended since 1963, this blend brings the highest compliments on its taste and aroma. Prepared in the Edwards tradition with the finest tobaccos. Thousands of Scottish Moor smokers consider it the finest of all mixtures.
Details
Brand | Edward's |
Blended By | |
Manufactured By | |
Blend Type | |
Contents | Burley, Cavendish, Virginia |
Flavoring | Other / Misc |
Cut | Broken Flake |
Packaging | Bulk |
Country | United States |
Production | Currently available |
Profile
Strength
Medium
Extremely Mild -> Overwhelming
Flavoring
Mild to Medium
None Detected -> Extra Strong
Room Note
Pleasant
Unnoticeable -> Overwhelming
Taste
Medium
Extremely Mild (Flat) -> Overwhelming
Average Rating
2.21 / 4
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Reviews
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Displaying 1 - 4 of 4 Reviews
Reviewed By | Date | Rating | Strength | Flavoring | Taste | Room Note |
---|---|---|---|---|---|---|
| Dec 16, 2009 | Mild | Mild to Medium | Mild to Medium | Tolerable |
I bought a small 2 oz bag. It was ok, a decent quality smoke, nothing horrible, but at the same time nothing that really made me want to finish it.
The taste and aroma was sort of earthy with just a hint of sweetness. I couldn't really tell what was in it, nothing dominating. I am sure it has a lot of burley like most other Edward's blends.
I think I would recommend MacBaren Symphony or Modern Mixture (Scottish Blend) as a better choice. This tobacco reminds me of those.
The taste and aroma was sort of earthy with just a hint of sweetness. I couldn't really tell what was in it, nothing dominating. I am sure it has a lot of burley like most other Edward's blends.
I think I would recommend MacBaren Symphony or Modern Mixture (Scottish Blend) as a better choice. This tobacco reminds me of those.
Reviewed By | Date | Rating | Strength | Flavoring | Taste | Room Note |
---|---|---|---|---|---|---|
| Aug 26, 2009 | Medium | Mild to Medium | Medium | Pleasant |
Not too bad. I got out the nearly two year old dregs of this bag which I keep in a box with other remnants of tobacco samples I never finished so that I could review it and smoked a bowlful. The "essence" seems to be vanilla to me, somewhat fruity, though I can't taste the apples. I seem to remember it being better fresh, as this left a harsh taste in the back of my throat. Still, the flavor is intriguing and not at all cloying. Too burley for me. Man, I can still smell that "essence" on my hands! Still, it doesn't seem to be an overwhelming flavor when you smoke it.
Reviewed By | Date | Rating | Strength | Flavoring | Taste | Room Note |
---|---|---|---|---|---|---|
| Jul 12, 2004 | Medium to Strong | Medium to Strong | Full | Very Pleasant |
This is the tobacco I took from my Dad's tobacco jar in the mid 70's (when he wasn't looking). This was, and still can be, one of the most wonderful tobaccos to smoke if you like aromatics. Like many Edward's blends, it is burley based. There is a sweet, almost apple like taste followed by the nutty flavor of burley and a hint of perique. I found it to be a harsh smoke on occasion - possible due to my lack of knowledge on packing and smoking a pipe in those days. I no longer smoke it because I no longer like aromatic tobacco. Anyone nearby will love you for smoking this one. Try it in a corncob first because the flavor will stay in your briar.
Reviewed By | Date | Rating | Strength | Flavoring | Taste | Room Note |
---|---|---|---|---|---|---|
| Feb 12, 2004 | Medium | Very Mild | Medium | Pleasant to Tolerable |
I personally like the bishops burley alot better than this. This burns hotter and just did'nt grab me. Some may love this but I won't keep any around. It's not bad, I just do not prefer this.