Edward's Honey Cavendish

(2.20)
A special formula for the new and occasional smoker. A true mild Cavendish with a delicate sweetness, satisfying aroma very popular in mixed company. This blend was introduced in 1963.

Details

Brand Edward's
Blended By  
Manufactured By  
Blend Type
Contents Cavendish
Flavoring Honey
Cut Ribbon
Packaging Bulk
Country United States
Production

Profile

Strength
Very Mild
 
 
 
 
 
 
 
 
 
 
Extremely Mild -> Overwhelming
Flavoring
Very Mild
 
 
 
 
 
 
 
 
 
 
None Detected -> Extra Strong
Room Note
Pleasant
 
 
 
 
 
 
 
 
 
 
Unnoticeable -> Overwhelming
Taste
Mild
 
 
 
 
 
 
 
 
 
 
Extremely Mild (Flat) -> Overwhelming

Average Rating

2.20 / 4
0

1

4

0

Reviews

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Displaying 1 - 1 of 1 Reviews
Reviewed By Date Rating Strength Flavoring Taste Room Note
Oct 25, 2006 Mild Mild Mild Very Pleasant
A main stay at Edwards. My first quality blend in the late 60's. Dry, cool, and light.

Mostly virginia and a little burley string cut with a wee nose of perique for coolness. Edwards VAB (vanilla) essence is used, common to some of their other blends like Scottish Moor, but a lighter base is used here. Again, no spray just aroma curing of the burley.

It is intended to be light and can taste almost sugary sweet if and only if you puff it slowly. A little faster puffing, even though it may not noticeably heat up, and you lose most all of the flavor. Just like food too hot cannot be tasted. Puff too fast and you can get some bite. The flavor is there, you just have to relax to get it.

It is light for the beginner or for anyone who likes Danish styles but cool, again if the puffing is restrained. Better than most counterparts and dryer.
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