Tavern Tobacco Co. Summit Hill
(2.75)
Weary travelers passing through Tennessee looked forward to the friendly fire always burning at the Summit Hill Pub. The house specialty, a wonderful chocolate ale, would be perfectly complemented by this house blend with over-notes of chocolate always a delight to the ladies! An exceptional aromatic with a delicate note of chocolate and a hint of cherries. Perfect with a cordial or liqueur.
Details
Brand | Tavern Tobacco Co. |
Blended By | |
Manufactured By | |
Blend Type | Aromatic |
Contents | Black Cavendish, Burley, Cavendish |
Flavoring | Cherry, Cocoa / Chocolate |
Cut | Ribbon |
Packaging | 50 grams tin |
Country | United Kingdom |
Production | No longer in production |
Profile
Strength
Mild to Medium
Extremely Mild -> Overwhelming
Flavoring
Medium
None Detected -> Extra Strong
Room Note
Very Pleasant
Unnoticeable -> Overwhelming
Taste
Medium
Extremely Mild (Flat) -> Overwhelming
Reviews
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Displaying 1 - 1 of 1 Reviews
Reviewed By | Date | Rating | Strength | Flavoring | Taste | Room Note |
---|---|---|---|---|---|---|
| Aug 20, 2004 | Mild to Medium | Medium | Mild to Medium | Very Pleasant |
Another Fine Representation from Tavern Tobacco!! I, also, as Rob At Home, Have been on a quest for a descent tinned aromatic. I believe I've found one. A sweet combination of burly and red Va, shag cut. The stem to leaf ratio was a bit high, but that may be just the particular tin up for review. The burly lended a nice sweet and nutty flavor to this bland that complimented the VERY restrained chocolate and cherry top dressing added. JUST RIGHT!!
I found this smoked best in a small Meerchaum, or medium to small bent briar. When properly packed, "The NY Pipe Club Method" a charring light was rarely if ever needed, and the bowl smoked almost completely to the bottom without needing a re-light. This blend also helps to build cake like a crazed Italian Baker on Christmas Morning!!!! Being Italian myself, I can say that. So There!!! 8-P. 😎
I must add one note of caution however, puff this with restraint. If pushed too hard, it can bite quite a bit, also, keep a close eye on your pack, very easy to pack too tight, on account of the soft burly leaf. otherwise. sitback, relax, and enjoy a fine dry aromatic that won't leave your pipe with a nasty case of bowl funk.
I found this smoked best in a small Meerchaum, or medium to small bent briar. When properly packed, "The NY Pipe Club Method" a charring light was rarely if ever needed, and the bowl smoked almost completely to the bottom without needing a re-light. This blend also helps to build cake like a crazed Italian Baker on Christmas Morning!!!! Being Italian myself, I can say that. So There!!! 8-P. 😎
I must add one note of caution however, puff this with restraint. If pushed too hard, it can bite quite a bit, also, keep a close eye on your pack, very easy to pack too tight, on account of the soft burly leaf. otherwise. sitback, relax, and enjoy a fine dry aromatic that won't leave your pipe with a nasty case of bowl funk.