Sweet ripe plums, cocoa, and browned butter are the initial scents whilst loading the bowl. Smoked in a vintage Grabow Regal briar, the toasting light offers a hint of anise and brown sugar. The brightness of ripe plums mingles with the sweetness of dark berries with just a hint of sweet spice and vanilla making for a surprisingly light smoke. Progressing through the bowl leads to the flavor of baked pears with brown sugar and oats without being too sweet. The brightness of Spring Equinox makes for a great morning smoke. The room note is pleasant with a hint of pear, vanilla, and spice.
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