It is heavier on the black Cavendish than Sweet Dublin Irish Whiskey, and furthermore, the apricot (not whiskey) flavour has been left out. Have you had the luck to try Porter House from Orlik as well as this, you will find this a lighter version of this but without the burley.

It tastes warm, soft caramel-like and musty with hints of freshly baked short bread (no vanilla), but the nicotine level is way too light to satisfy me.

A good cross-over blend for neophytes who seek a blend that doesn't bite, nor kicks.

Jakob Kiilerich, Denmark